The Best Vinaigrette in the World Ever, Ever Recipe

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The Best Vinaigrette in the World Ever, Ever
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Ingredients:

Directions:

  1. Combine all the ingredients in a jam jar, make sure the lid is on tightly, and shake the living daylights out of it.
  2. Leave it to sit for at least half an hour before serving to allow the garlic to infuse.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.61 Kcal (652 kJ)
Calories from fat 148.04 Kcal
% Daily Value*
Total Fat 16.45g 25%
Sodium 213.25mg 9%
Potassium 11.05mg 0%
Total Carbs 2.16g 1%
Sugars 1.77g 7%
Dietary Fiber 0.08g 0%
Protein 0.11g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 608.23 Kcal (2547 kJ)
Calories from fat 578.64 Kcal
% Daily Value*
Total Fat 64.29g 25%
Sodium 833.56mg 9%
Potassium 43.19mg 0%
Total Carbs 8.46g 1%
Sugars 6.92g 7%
Dietary Fiber 0.33g 0%
Protein 0.41g 0%
Vitamin C 0.7mg 0%
Iron 0.4mg 0%
Calcium 13.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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