Directions:
- Melt butter and sugar over low heat in sauce pan. Stir with wooden spoon until reaches 300 degrees, will be light brown.
- Put pecans in the bottom of 9 x13 ungreased pan. Pour mixture over pecans, let cool a bit. Add choc. chips and spread over toffee.
- Cool completely. Then break by stabbing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4185.2 Kcal (17523 kJ) | ||
| Calories from fat | 3306.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 367.34g | 565% | |
|---|---|---|---|
| Cholesterol | 975.03mg | 325% | |
| Sodium | 54.69mg | 2% | |
| Potassium | 113.64mg | 2% | |
| Total Carbs | 240g | 80% | |
| Sugars | 235.2g | 941% | |
| Protein | 4.54g | 9% | |
| Vitamin A | 4.5mg | 151% | |
| Calcium | 111.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 603.49 Kcal (2527 kJ) | ||
| Calories from fat | 476.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.97g | 565% | |
|---|---|---|---|
| Cholesterol | 140.59mg | 325% | |
| Sodium | 7.89mg | 2% | |
| Potassium | 16.39mg | 2% | |
| Total Carbs | 34.61g | 80% | |
| Sugars | 33.91g | 941% | |
| Protein | 0.65g | 9% | |
| Vitamin A | 0.7mg | 151% | |
| Calcium | 16mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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