The Best Shredded Chicken (Crock Pot) Recipe

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The Best Shredded Chicken (Crock Pot)
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Ingredients
5
Count
Nutrition
404
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Combine all ingredients in crock pot and cook for 10 1/2 hours.
  2. To shred chicken, remove from crock pot and use 2 forks to pull apart.
  3. Very easy!
  4. Put shredded chicken back in sauce to keep moist.
  5. Serve burrito style or over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.06 Kcal (1692 kJ)
Calories from fat 217.95 Kcal
% Daily Value*
Total Fat 24.22g 37%
Cholesterol 61.98mg 21%
Sodium 844.28mg 35%
Potassium 355.19mg 8%
Total Carbs 24.14g 8%
Sugars 0.3g 1%
Dietary Fiber 1.75g 7%
Protein 22.99g 46%
Vitamin C 3.5mg 6%
Iron 1.6mg 9%
Calcium 35.8mg 4%
Amount Per 100 g
Calories 251.09 Kcal (1051 kJ)
Calories from fat 135.44 Kcal
% Daily Value*
Total Fat 15.05g 37%
Cholesterol 38.51mg 21%
Sodium 524.64mg 35%
Potassium 220.72mg 8%
Total Carbs 15g 8%
Sugars 0.19g 1%
Dietary Fiber 1.09g 7%
Protein 14.29g 46%
Vitamin C 2.1mg 6%
Iron 1mg 9%
Calcium 22.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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