Directions:
- Finely chop lemon grass
- Remove lime zest
- Heat oil add onion, ginger, spices, lemon grass and zest, cook 2-3 min
- Add rice and cook 1 min
- Add stock and bring to boil
- Reduce heat and cover for indicated time
- Stir in cilantro, serve with limes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 847.15 Kcal (3547 kJ) | ||
| Calories from fat | 180.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.08g | 31% | |
|---|---|---|---|
| Sodium | 1600.61mg | 67% | |
| Potassium | 1010.17mg | 21% | |
| Total Carbs | 154.07g | 51% | |
| Sugars | 7.32g | 29% | |
| Dietary Fiber | 13.44g | 54% | |
| Protein | 14.37g | 29% | |
| Vitamin C | 25.4mg | 42% | |
| Iron | 8.4mg | 47% | |
| Calcium | 128.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 217.86 Kcal (912 kJ) | ||
| Calories from fat | 46.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.16g | 31% | |
|---|---|---|---|
| Sodium | 411.62mg | 67% | |
| Potassium | 259.78mg | 21% | |
| Total Carbs | 39.62g | 51% | |
| Sugars | 1.88g | 29% | |
| Dietary Fiber | 3.46g | 54% | |
| Protein | 3.7g | 29% | |
| Vitamin C | 6.5mg | 42% | |
| Iron | 2.2mg | 47% | |
| Calcium | 33mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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