Thai Curry Cream Recipe

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Thai Curry Cream
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Ingredients:

Directions:

  1. Saute green onion, garlic, mushrooms and ginger with the olive oil in a large saucepan over moderate heat until just beginning to color. Stir in curry paste and continue to cook and stir for 2 minutes more. Add stock, wine and 1 1/2 cups of the coconut milk and reduce over high heat by half (approximately 5 to 7 minutes minutes). Add cream and reduce to a light sauce consistency. Strain carefully pressing down on the solids and return to the saucepan. Stir in lime zest, juice, remaining 2 tablespoons of coconut milk and season to taste with salt and pepper. Keep warm.
  2. Note: Shellfish stock can be easily made by simmering raw shrimp shells (which hopefully you've saved in the freezer after you've peeled raw shrimp) with chicken stock and a splash or white wine for 5 to10 minutes. Alternately you can add a bit of shrimp paste (available in jars in Asian markets) or dried shrimp (available in Hispanic or Asian markets) to flavor the basic chicken stock. Don't ever use bottled clam juice!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1540.57 Kcal (6450 kJ)
Calories from fat 1285.89 Kcal
% Daily Value*
Total Fat 142.88g 220%
Cholesterol 83.85mg 28%
Sodium 764.49mg 32%
Potassium 1447.42mg 31%
Total Carbs 40.01g 13%
Sugars 16.05g 64%
Dietary Fiber 10.43g 42%
Protein 13.03g 26%
Vitamin C 23.2mg 39%
Iron 8.4mg 47%
Calcium 184.8mg 18%
Amount Per 100 g
Calories 194.6 Kcal (815 kJ)
Calories from fat 162.43 Kcal
% Daily Value*
Total Fat 18.05g 220%
Cholesterol 10.59mg 28%
Sodium 96.57mg 32%
Potassium 182.83mg 31%
Total Carbs 5.05g 13%
Sugars 2.03g 64%
Dietary Fiber 1.32g 42%
Protein 1.65g 26%
Vitamin C 2.9mg 39%
Iron 1.1mg 47%
Calcium 23.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.9
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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