Directions:
- Remove seasoning packet from ramen soup mix, and reserve for another use.
- Bring 1 quart water to a boil in a large saucepan; add noodles, and boil 2 minutes. Drain and rinse with cold water.
- Bing broth and next 7 ingredients to a boil in saucepan; reduce heat, and simmer 10 minutes. Remove chile pepper, and stir in noodles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.82 Kcal (250 kJ) | ||
| Calories from fat | 25.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.82g | 4% | |
|---|---|---|---|
| Sodium | 214.69mg | 9% | |
| Potassium | 64.88mg | 1% | |
| Total Carbs | 7.77g | 3% | |
| Sugars | 0.53g | 2% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 1.33g | 3% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 27.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 32.9 Kcal (138 kJ) | ||
| Calories from fat | 13.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.55g | 4% | |
|---|---|---|---|
| Sodium | 118.1mg | 9% | |
| Potassium | 35.69mg | 1% | |
| Total Carbs | 4.28g | 3% | |
| Sugars | 0.29g | 2% | |
| Dietary Fiber | 0.4g | 3% | |
| Protein | 0.73g | 3% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 0.5mg | 5% | |
| Calcium | 15.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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