Directions:
- Cut steak on the bias (on an angle) into thin 2-3 inch long strips and place in a bowl. Combine marinade ingredients in a cup, stirring well to dissolve the cornstarch. Pour this over the beef and toss. Set aside.
- In a cup or small bowl, combine the stir-fry sauce ingredients together, stirring well to dissolve the sugar. Set aside.
- Heat a wok or large frying pan over medium-high heat. Add oil and swirl around, then add the shallot/onion, garlic, and ginger. Stir-fry 1 minute to release the fragrance.
- Add the beef together with its marinade. Stir-fry until browned, 4-5 minutes. Add the sherry as you stir-fry to keep pan moist.
- Add broccoli and red pepper plus stir-fry sauce. Reduce heat to medium and simmer 5 minutes, stirring occasionally, until vegetables have softened but still retain some crunch.
- Stir together the cornstarch and water mixture. Push ingredients aside in the wok to reveal the stir-fry sauce. Add the cornstarch-water mixture and stir to thicken the sauce. Then stir-fry everything together.
- Switch off heat and drizzle over the sesame oil. Taste-test the dish. If not salty or flavorful enough, add more fish sauce until desired taste is achieved. If too salty for your taste, add a squeeze of lime or lemon juice. If not sweet enough, add a little more sugar. Add more chili for more heat. Serve with plenty of Thai jasmine rice. Thai chili sauce can also be served on the side for those who like it extra spicy. ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 384.09 Kcal (1608 kJ) | ||
| Calories from fat | 244.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.16g | 42% | |
|---|---|---|---|
| Cholesterol | 58.72mg | 20% | |
| Sodium | 1586.57mg | 66% | |
| Potassium | 566.62mg | 12% | |
| Total Carbs | 16.6g | 6% | |
| Sugars | 6.07g | 24% | |
| Dietary Fiber | 2.66g | 11% | |
| Protein | 20.28g | 41% | |
| Vitamin C | 74mg | 123% | |
| Iron | 2.8mg | 15% | |
| Calcium | 50.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 151.09 Kcal (633 kJ) | ||
| Calories from fat | 96.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.68g | 42% | |
|---|---|---|---|
| Cholesterol | 23.1mg | 20% | |
| Sodium | 624.12mg | 66% | |
| Potassium | 222.9mg | 12% | |
| Total Carbs | 6.53g | 6% | |
| Sugars | 2.39g | 24% | |
| Dietary Fiber | 1.05g | 11% | |
| Protein | 7.98g | 41% | |
| Vitamin C | 29.1mg | 123% | |
| Iron | 1.1mg | 15% | |
| Calcium | 19.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Vegetable Stir Fry
Cornstarch, Brown sugar, Low sodium soy sauce, Sesame oil and 7 more.. -
Fast and Easy Beef Stir Fry
Flank steak, sliced, Soy sauce, Garlic cloves, minced and 11 more.. -
Singapore Chicken Rice
Whole chicken, Garlic, Fresh ginger root, peeled and 16 more.. -
Asian Coleslaw
Green cabbage, shredded, Red cabbage, shredded and 14 more.. -
Stir-Fried Shrimp With Ginger and Mushrooms
Canola oil, Garlic cloves, minced and 7 more.. -
Hoisin-Honey Beef With Couscous
Chicken broth, Grated carrots, Couscous and 9 more.. -
Tofu and Vegetable Patties
Carrot, grated and 9 more.. -
Quick Asian Beef Noodle Soup
Lean ground beef, Onion, chopped, Minced garlic and 6 more.. -
Asian Braised Duck Legs
Duck legs, Fermented black beans, Garlic cloves, chopped and 11 more..
Also Try
-
-
-
-
Honey Beef and Broccoli Stir Fry
Sirloin, Fresh broccoli florets, Onion, Garlic, minced and 6 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
