Tex-Mex E Z Macaroni Salad Recipe

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Tex-Mex E Z Macaroni Salad
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Ingredients:

Directions:

  1. In large serving bowl, whisk together mayonnaise, lime juice, lime zest, chili powder, garlic powder, salt and cayenne.
  2. Add pasta; toss to coat.
  3. Stir in tomatoes, scallions and cilantro until combined.
  4. Refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.93 Kcal (1147 kJ)
Calories from fat 131.33 Kcal
% Daily Value*
Total Fat 14.59g 22%
Cholesterol 7.98mg 3%
Sodium 173.42mg 7%
Potassium 170.69mg 4%
Total Carbs 30.34g 10%
Sugars 2.43g 10%
Dietary Fiber 1.62g 6%
Protein 5.62g 11%
Vitamin C 5.4mg 9%
Iron 1.2mg 7%
Calcium 17mg 2%
Amount Per 100 g
Calories 302.32 Kcal (1266 kJ)
Calories from fat 144.94 Kcal
% Daily Value*
Total Fat 16.1g 22%
Cholesterol 8.8mg 3%
Sodium 191.39mg 7%
Potassium 188.38mg 4%
Total Carbs 33.48g 10%
Sugars 2.69g 10%
Dietary Fiber 1.78g 6%
Protein 6.21g 11%
Vitamin C 6mg 9%
Iron 1.4mg 7%
Calcium 18.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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