Directions:
- MIX steak sauce, orange juice and sesame oil until well blended. Remove 1/4 cup of the steak sauce mixture for later use. Pour remaining steak sauce mixture over steak in large resealable plastic bag; seal bag. Turn bag over several times to evenly coat steak. Refrigerate 30 minute to marinate.
- PREHEAT grill to medium heat. Remove steak from bag; discard bag and marinade. Grill steak 13 to 16 minute for medium-rare to medium doneness, turning occasionally. Remove from grill; cover with foil to keep warm. Let stand 10 minute.
- CUT steak across the grain into thin strips. Place evenly in centers of lettuce leaves; top with vegetables and bean sprouts. Roll up. Serve with the reserved 1/4 cup steak sauce mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.99 Kcal (787 kJ) | ||
| Calories from fat | 67.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.55g | 12% | |
|---|---|---|---|
| Cholesterol | 51.4mg | 17% | |
| Sodium | 385.25mg | 16% | |
| Potassium | 514.31mg | 11% | |
| Total Carbs | 11.21g | 4% | |
| Sugars | 6.41g | 26% | |
| Dietary Fiber | 1.87g | 7% | |
| Protein | 16.99g | 34% | |
| Vitamin C | 55.2mg | 92% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.9mg | 10% | |
| Calcium | 41.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 102.3 Kcal (428 kJ) | ||
| Calories from fat | 36.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.11g | 12% | |
|---|---|---|---|
| Cholesterol | 27.97mg | 17% | |
| Sodium | 209.63mg | 16% | |
| Potassium | 279.86mg | 11% | |
| Total Carbs | 6.1g | 4% | |
| Sugars | 3.49g | 26% | |
| Dietary Fiber | 1.02g | 7% | |
| Protein | 9.24g | 34% | |
| Vitamin C | 30mg | 92% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 1mg | 10% | |
| Calcium | 22.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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