Teriyaki Honey Chicken Recipe

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Ingredients

Count

Nutrition

771

Calories

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Ingredients:

Serving

4 chicken breasts
1/2 cup honey
1/2 cup soy sauce
1/4 cup water
2 tsp garlic
2 tsp ginger

Directions:

Directions:
In a bowl, combine marinade ingredients. Place chicken in zippered bag. Pour marinade over chicken, seal bag, and let marinate 8 hours. Remove from marinade. Grill chicken until juices run clear, occasionally brushing with marinade. Or to cook in oven, place in a greased baking dish and cover with foil. Bake at 350ºF uncovered 20-30 minutes. Uncover; brush with marinade. Bake uncovered 20-30 minutes longer or until juices run clear, occasionally brushing with marinade.
Serve with Rice and vegatables

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	770.95 Kcal (3228 kJ)
Calories from fat	87.26 Kcal
		% Daily Value*
Total Fat	9.7g	15%
Cholesterol	24.6mg	8%
Sodium	8368.08mg	349%
Potassium	560.62mg	12%
Total Carbs	159.19g	53%
Sugars	142g	568%
Dietary Fiber	2.23g	9%
Protein	25.24g	50%
Vitamin C	4.2mg	7%
Iron	3.6mg	20%
Calcium	67mg	7%

Amount Per 100 g
Calories	174.33 Kcal (730 kJ)
Calories from fat	19.73 Kcal
		% Daily Value*
Total Fat	2.19g	15%
Cholesterol	5.56mg	8%
Sodium	1892.25mg	349%
Potassium	126.77mg	12%
Total Carbs	36g	53%
Sugars	32.11g	568%
Dietary Fiber	0.5g	9%
Protein	5.71g	50%
Vitamin C	1mg	7%
Iron	0.8mg	20%
Calcium	15.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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