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Tebasaki (Japanese-Style Deep Fried Chicken Wings) Recipe

Tebasaki (Japanese-Style Deep Fried Chicken Wings) Recipe

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Tebasaki (Japanese-Style Deep Fried Chicken Wings)

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Ingredients:

Serving

8 chicken wings
1/4 cup flour
2 tbsp soy sauce
1 tbsp sugar
1 tsp sake
2 tbsp mirin
1/2 tsp garlic powder
salt and pepper
1 tbsp white sesame seeds

Directions:

Make a cut along the bone of each chicken wing.
Lightly coat the chicken wings with the flour.
Shallow fry (at 300°F) the chicken wings in 1cm of vegetable oil over a low heat for 8 minutes or until they are light brown.
Remove the wings and turn up the heat on the pan (375°F). Add the wings and fry for a further 2 minutes until crisply. Remove and place on a paper towel.
Mix the sake, mirin, soy sauce, sugar, and garlic powder and heat, either in a bowl in the microwave or on the stove in a pot. Coat the wings with the sauce.
Season with salt and pepper, and coat with the white sesame seeds.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	229.11 Kcal (959 kJ)
Calories from fat	114.35 Kcal
		% Daily Value*
Total Fat	12.71g	20%
Cholesterol	108.36mg	36%
Sodium	884.79mg	37%
Potassium	189.86mg	4%
Total Carbs	8.94g	3%
Sugars	2.79g	11%
Dietary Fiber	1.58g	6%
Protein	18.53g	37%
Iron	2.3mg	13%
Calcium	50mg	5%

Amount Per 100 g
Calories	219.21 Kcal (918 kJ)
Calories from fat	109.41 Kcal
		% Daily Value*
Total Fat	12.16g	20%
Cholesterol	103.68mg	36%
Sodium	846.54mg	37%
Potassium	181.65mg	4%
Total Carbs	8.55g	3%
Sugars	2.67g	11%
Dietary Fiber	1.51g	6%
Protein	17.73g	37%
Iron	2.2mg	13%
Calcium	47.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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