Tator to casserole Recipe

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tator to casserole
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Ingredients
5
Count
Nutrition
3351
Calories
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Ingredients:

  • 1 16 oz sour cream
  • 1 1/2 cup cheddar cheese
  • 1 package tator tots

Directions:

  1. Preheat Oven For 350 degrees. Grease 13x9 inch pan. Layer the beef on the bottom of the pan, set aside. In a med mixing bowl add sour cream and mushroom soup and mix well. Then layer the mixture on top of the beef, then add cheese. Top with tatter tots. Bake covered for 45 minutes. Uncover and bake 15 minutes longer, adding extra cheese here if desired
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3351.4 Kcal (14032 kJ)
Calories from fat 2153.21 Kcal
% Daily Value*
Total Fat 239.25g 368%
Cholesterol 944.25mg 315%
Sodium 4330.85mg 180%
Potassium 4161.2mg 89%
Total Carbs 48.98g 16%
Sugars 1.98g 8%
Protein 255.22g 510%
Vitamin C 4.5mg 8%
Iron 23.2mg 129%
Calcium 2188.2mg 219%
Amount Per 100 g
Calories 179.83 Kcal (753 kJ)
Calories from fat 115.54 Kcal
% Daily Value*
Total Fat 12.84g 368%
Cholesterol 50.67mg 315%
Sodium 232.39mg 180%
Potassium 223.29mg 89%
Total Carbs 2.63g 16%
Sugars 0.11g 8%
Protein 13.7g 510%
Vitamin C 0.2mg 8%
Iron 1.2mg 129%
Calcium 117.4mg 219%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 87
    Points
  • 90
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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