Directions:
- In a bowl, combine flour and salt; cut in butter until crumbly. Sprinkle with cold water, 1 tablespoon at a time, and toss with a fork until the dough can be formed into a ball.
- On a floured surface, roll dough into a 13-inch circle. Place on ungreased 12-inch pizza pan; turn edges under. Sprinkle crust with 2 tablespoons sugar.
- Beginning at the outside, arrange apples in a circular pattern, overlapping each slice. Make a second circle, facing the opposite direction.
- Continue alternating directions until crust is covered. Brush apples with butter; sprinkle with remaining sugar.
- Bake at 400°F for 40-50 minutes, or until the apples are tender and crust is golden. Combine jam with water ; brush over apples , serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 178.55 Kcal (748 kJ) | ||
| Calories from fat | 97.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.79g | 17% | |
|---|---|---|---|
| Cholesterol | 20.98mg | 7% | |
| Sodium | 352.34mg | 15% | |
| Potassium | 33.74mg | 1% | |
| Total Carbs | 19.17g | 6% | |
| Sugars | 4.11g | 16% | |
| Dietary Fiber | 1.55g | 6% | |
| Protein | 1.92g | 4% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 45.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 388.45 Kcal (1626 kJ) | ||
| Calories from fat | 211.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.47g | 17% | |
|---|---|---|---|
| Cholesterol | 45.64mg | 7% | |
| Sodium | 766.55mg | 15% | |
| Potassium | 73.41mg | 1% | |
| Total Carbs | 41.71g | 6% | |
| Sugars | 8.94g | 16% | |
| Dietary Fiber | 3.38g | 6% | |
| Protein | 4.18g | 4% | |
| Vitamin C | 1mg | 1% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.9mg | 5% | |
| Calcium | 99.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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