Preheat oven (175°C).
In a bowl,mix together the apples,raisins,sugar and cinnamon, set aside.
And in the other bowl,make the apple tart mix,egg and butter into a dough.then build a bottom and walls by a dough in a springform,make sure that there is enough dough left to build a window on the top of the tart.
Pour the fillings (apples,raisins,sugar and cinnamon) into the springform.
Build a window (remaining dough) on the top of the tart.
Cook in the oven for 60-65 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	552.09 Kcal (2311 kJ)
Calories from fat	285.48 Kcal
		% Daily Value*
Total Fat	31.72g	49%
Cholesterol	121.55mg	41%
Sodium	33.68mg	1%
Potassium	362.61mg	8%
Total Carbs	68.91g	23%
Sugars	47.38g	190%
Dietary Fiber	7.35g	29%
Protein	2.45g	5%
Vitamin C	1mg	2%
Vitamin A	0.4mg	13%
Iron	0.9mg	5%
Calcium	50.1mg	5%

Amount Per 100 g
Calories	167.58 Kcal (702 kJ)
Calories from fat	86.65 Kcal
		% Daily Value*
Total Fat	9.63g	49%
Cholesterol	36.89mg	41%
Sodium	10.22mg	1%
Potassium	110.07mg	8%
Total Carbs	20.92g	23%
Sugars	14.38g	190%
Dietary Fiber	2.23g	29%
Protein	0.74g	5%
Vitamin C	0.3mg	2%
Vitamin A	0.1mg	13%
Iron	0.3mg	5%
Calcium	15.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.9

Points
15

PointsPlus

Good Points

saturated fat free,
very low sodium

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