Tangy Tuna and Sun-Dried Tomato Wrap Recipe

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Tangy Tuna and Sun-Dried Tomato Wrap
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Ingredients:

Directions:

  1. In a bowl, combine tuna, tomatoes, mayonnaise, parsley and capers. Add salt and pepper. Spoon 1/2 tsp mustard on tortilla. Layer lettuce leaf, then add 1/4 tuna mixture on each tortilla, spread to within 1/4 inch of the edges, and roll.
  2. Nutritional analysis per serving 280 calories, 9.5 g fat (1.5 saturated fat), 22.7 g carbohydrates, 24.3 g protein, 3.1 g fiber Nutritional analysis provided by Self
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.34 Kcal (981 kJ)
Calories from fat 83.21 Kcal
% Daily Value*
Total Fat 9.25g 14%
Cholesterol 9.45mg 3%
Sodium 517.37mg 22%
Potassium 2639.86mg 56%
Total Carbs 22.64g 8%
Sugars 1.51g 6%
Dietary Fiber 10.64g 43%
Protein 17.11g 34%
Vitamin C 111.5mg 186%
Iron 14.1mg 78%
Calcium 459.5mg 46%
Amount Per 100 g
Calories 34.29 Kcal (144 kJ)
Calories from fat 12.17 Kcal
% Daily Value*
Total Fat 1.35g 14%
Cholesterol 1.38mg 3%
Sodium 75.7mg 22%
Potassium 386.26mg 56%
Total Carbs 3.31g 8%
Sugars 0.22g 6%
Dietary Fiber 1.56g 43%
Protein 2.5g 34%
Vitamin C 16.3mg 186%
Iron 2.1mg 78%
Calcium 67.2mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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