Tangy Tomato Dressing Recipe

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Ingredients:

Serving

1/2 cup ketchup , plus
1 tbsp ketchup
1/3 cup water
1/4 cup granulated sugar
1/4 cup vinegar
2 tbsp olive oil
1/4 tsp paprika
1/4 tsp coarsely-ground black pepper
1/4 tsp garlic salt
1/4 tsp cayenne pepper
1/8 tsp onion powder
1 tbsp crushed garlic flakes

Directions:

Combine all ingredients in a small saucepan over medium heat.
Bring to a boil, whisking often, then reduce heat and simmer, uncovered, for 5 minutes.
Cover the dressing until cool, then refrigerate it until well chilled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1188.55 Kcal (4976 kJ)
Calories from fat	637.63 Kcal
		% Daily Value*
Total Fat	70.85g	109%
Sodium	914.36mg	38%
Potassium	68.78mg	1%
Total Carbs	128.49g	43%
Sugars	55.54g	222%
Dietary Fiber	6.01g	24%
Protein	8.71g	17%
Vitamin C	33.6mg	56%
Iron	1.7mg	10%
Calcium	86.1mg	9%

Amount Per 100 g
Calories	329.82 Kcal (1381 kJ)
Calories from fat	176.94 Kcal
		% Daily Value*
Total Fat	19.66g	109%
Sodium	253.74mg	38%
Potassium	19.09mg	1%
Total Carbs	35.66g	43%
Sugars	15.41g	222%
Dietary Fiber	1.67g	24%
Protein	2.42g	17%
Vitamin C	9.3mg	56%
Iron	0.5mg	10%
Calcium	23.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

28.9

Points
32

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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