Tangy Chili Recipe

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Tangy Chili
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Ingredients
5
Count
Nutrition
178
Calories
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Ingredients:

Directions:

  1. In a medium sized saute pan, brown ground beef and then drain fat.
  2. In a medium sauce pan combine browned beef, sloppy joe mix, corn, chili beans and mushrooms. Stir, heat through, and then serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.83 Kcal (745 kJ)
Calories from fat 53.34 Kcal
% Daily Value*
Total Fat 5.93g 9%
Cholesterol 70.92mg 24%
Sodium 441.68mg 18%
Potassium 444.81mg 9%
Total Carbs 3.89g 1%
Sugars 0.76g 3%
Dietary Fiber 0.44g 2%
Protein 24.71g 49%
Vitamin C 1mg 2%
Vitamin A 0.4mg 15%
Iron 2.5mg 14%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 125.47 Kcal (525 kJ)
Calories from fat 37.64 Kcal
% Daily Value*
Total Fat 4.18g 9%
Cholesterol 50.04mg 24%
Sodium 311.63mg 18%
Potassium 313.84mg 9%
Total Carbs 2.74g 1%
Sugars 0.54g 3%
Dietary Fiber 0.31g 2%
Protein 17.44g 49%
Vitamin C 0.7mg 2%
Vitamin A 0.3mg 15%
Iron 1.7mg 14%
Calcium 10.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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