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Tamarind-Glazed Lamb Skewers with Dried-Apricot Relish Recipe

Tamarind-Glazed Lamb Skewers with Dried-Apricot Relish Recipe

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Tamarind-Glazed Lamb Skewers with Dried-Apricot Relish

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Ingredients

Count

Nutrition

636

Calories

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Ingredients:

Serving

1/2 cup seedless unsweetened tamarind paste
1/2 cup fresh orange juice
1/3 cup mild-flavored (light) molasses
1 tsp dried crushed red pepper
3 tbsp fresh lime juice
2 cups chopped dried apricots
6 tbsp fresh lemon juice
1/3 cup chopped fresh cilantro
2 tbsp minced seeded red jalapeno chilies
2 tbsp (packed) golden brown sugar
2 tbsp cracked coriander seeds
2 lb boneless leg of lamb , cut into 1/2-inch pieces; or 4 lb lamb shoulder chops, fat trimmed, meat cut into 1/2-inch pieces
1 large red onion, cut into 1/2-inch cubes

Directions:

For glaze: Bring first 4 ingredients to boil in small saucepan over high heat. Reduce heat and simmer until reduced to 1 cup, stirring occasionally, about 8 minutes. Remove from heat. Stir in lime juice.
For apricot relish: Mix apricots and next 5 ingredients in medium bowl to blend. Season relish to taste with salt and pepper. (Glaze and relish can be made 1 day ahead; cover separately and chill. Bring relish to room temperature. Stir glaze over medium heat until heated through.)
Thread lamb and onion pieces onto skewers, using about 6 onion and lamb pieces per skewer. (Skewers can be prepared 1 day ahead. Cover and chill.)
Prepare barbecue (medium-high heat). Sprinkle skewers with salt and pepper. Grill lamb to desired doneness, turning once and basting with glaze during last minute of grilling, about 2 minutes total for medium-rare. Transfer skewers to platter. Serve with relish.
* Available at Indian markets.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	635.84 Kcal (2662 kJ)
Calories from fat	284.16 Kcal
		% Daily Value*
Total Fat	31.57g	49%
Cholesterol	99.79mg	33%
Sodium	124.29mg	5%
Potassium	1326.07mg	28%
Total Carbs	57.85g	19%
Sugars	43.91g	176%
Dietary Fiber	5.26g	21%
Protein	27.88g	56%
Vitamin C	22mg	37%
Iron	5.9mg	33%
Calcium	102.4mg	10%

Amount Per 100 g
Calories	205.51 Kcal (860 kJ)
Calories from fat	91.84 Kcal
		% Daily Value*
Total Fat	10.2g	49%
Cholesterol	32.25mg	33%
Sodium	40.17mg	5%
Potassium	428.6mg	28%
Total Carbs	18.7g	19%
Sugars	14.19g	176%
Dietary Fiber	1.7g	21%
Protein	9.01g	56%
Vitamin C	7.1mg	37%
Iron	1.9mg	33%
Calcium	33.1mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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