Directions:
- In a large mixing bowl, whisk together the almond milk and flaxseed. Let stand 10 minutes.
- Add the oil, sugar, stevia, and vanilla, blending well.
- Stir in the flour, oats, bran cereal, nutmeg, baking soda and salt.
- Fold in the figs, dried cranberries, dry-roasted soybeans, slivered almonds, dark chocolate – covered raisins, Shreddies cereal, Cheerios cereal, toasted sunflower seeds, raisins, toasted pumpkin seeds, and miniature chocolate chips.
- Cover and chill 1 hour.
- Preheat the oven to 375°F.
- Form balls of dough and place on lined cookie sheets, flattening slightly.
- Bake for 8-9 minutes. Cool completely on the cookie sheet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1089.94 Kcal (4563 kJ) | ||
| Calories from fat | 491.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.62g | 84% | |
|---|---|---|---|
| Cholesterol | 17.77mg | 6% | |
| Sodium | 751.92mg | 31% | |
| Potassium | 960.28mg | 20% | |
| Total Carbs | 135.7g | 45% | |
| Sugars | 37.52g | 150% | |
| Dietary Fiber | 15.54g | 62% | |
| Protein | 25.84g | 52% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 9.1mg | 51% | |
| Calcium | 228.3mg | 23% | |
| Amount Per 100 g | |||
| Calories | 361.94 Kcal (1515 kJ) | ||
| Calories from fat | 163.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.14g | 84% | |
|---|---|---|---|
| Cholesterol | 5.9mg | 6% | |
| Sodium | 249.69mg | 31% | |
| Potassium | 318.88mg | 20% | |
| Total Carbs | 45.06g | 45% | |
| Sugars | 12.46g | 150% | |
| Dietary Fiber | 5.16g | 62% | |
| Protein | 8.58g | 52% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 3mg | 51% | |
| Calcium | 75.8mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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