Taffy Apple Salad Recipe

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Taffy Apple Salad
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Ingredients:

Directions:

  1. Core apples and chop in chunks.
  2. Mix cool whip with dry pudding and pineapple with juice until well blended.
  3. Stir in apples, marshmallows and peanuts.
  4. Refridgerate at least 2 hours or over night.
  5. Garnish with apple slices, shaped into a flower, cut side down so they don't discolor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.95 Kcal (833 kJ)
Calories from fat 159.07 Kcal
% Daily Value*
Total Fat 17.67g 27%
Cholesterol 37.76mg 13%
Sodium 43.21mg 2%
Potassium 118.45mg 3%
Total Carbs 8.79g 3%
Sugars 2.46g 10%
Dietary Fiber 1.57g 6%
Protein 3.12g 6%
Vitamin C 0.6mg 1%
Iron 0.5mg 3%
Calcium 38.2mg 4%
Amount Per 100 g
Calories 353.56 Kcal (1480 kJ)
Calories from fat 282.7 Kcal
% Daily Value*
Total Fat 31.41g 27%
Cholesterol 67.11mg 13%
Sodium 76.8mg 2%
Potassium 210.5mg 3%
Total Carbs 15.62g 3%
Sugars 4.38g 10%
Dietary Fiber 2.8g 6%
Protein 5.55g 6%
Vitamin C 1.1mg 1%
Iron 1mg 3%
Calcium 67.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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