Directions:
- Slice peppers and onions into very thin strips.
- Mix all vegetables, except cherry tomatoes. Mix salsa sauce with mayonnaise until smooth. Pour mixture over vegetables.
- Sprinkle chips over salad. Garnish with tomatoes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 260.46 Kcal (1090 kJ) | ||
| Calories from fat | 174.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.36g | 30% | |
|---|---|---|---|
| Cholesterol | 4.62mg | 2% | |
| Sodium | 260.47mg | 11% | |
| Potassium | 725.88mg | 15% | |
| Total Carbs | 21.28g | 7% | |
| Sugars | 2.87g | 11% | |
| Dietary Fiber | 6g | 24% | |
| Protein | 3.39g | 7% | |
| Vitamin C | 70.6mg | 118% | |
| Iron | 0.7mg | 4% | |
| Calcium | 26.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 162.11 Kcal (679 kJ) | ||
| Calories from fat | 108.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.05g | 30% | |
|---|---|---|---|
| Cholesterol | 2.88mg | 2% | |
| Sodium | 162.12mg | 11% | |
| Potassium | 451.8mg | 15% | |
| Total Carbs | 13.24g | 7% | |
| Sugars | 1.78g | 11% | |
| Dietary Fiber | 3.73g | 24% | |
| Protein | 2.11g | 7% | |
| Vitamin C | 43.9mg | 118% | |
| Iron | 0.4mg | 4% | |
| Calcium | 16.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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