Directions:
- Cook the ground beef over medium heat until brown, then drain.
- Return meat to pan and add the salt, onions, paprika, chili powder and water.
- Let mixture simmer over medium heat for 10 minutes, stirring often.
- Heat oil in frying pan over medium-high heat.
- When oil is hot, fry each tortilla for about 30-45 seconds per side and drain on paper towels.
- Be sure to pop any bubbles that form when frying so that the tortilla lays flat in the oil.
- Tortillas should become golden brown.
- Heat refried beans.
- Preheat oven to 400 degrees F.
- Stack each pizza by first spreading 1/3 C beans on one tortilla.
- Next add 1/3 C meat, then another tortilla.
- Top the second tortilla with 2 T of salsa.
- Divide the tomato, cheese, onions and olives evenly and top in that order.
- Bake for 8-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1183.03 Kcal (4953 kJ) | ||
| Calories from fat | 862.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 95.87g | 147% | |
|---|---|---|---|
| Cholesterol | 117.45mg | 39% | |
| Sodium | 1503.43mg | 63% | |
| Potassium | 413.43mg | 9% | |
| Total Carbs | 41.24g | 14% | |
| Sugars | 1.78g | 7% | |
| Dietary Fiber | 3.73g | 15% | |
| Protein | 39.41g | 79% | |
| Vitamin C | 5.9mg | 10% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 7.7mg | 43% | |
| Calcium | 697.4mg | 70% | |
| Amount Per 100 g | |||
| Calories | 337.68 Kcal (1414 kJ) | ||
| Calories from fat | 246.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.36g | 147% | |
|---|---|---|---|
| Cholesterol | 33.53mg | 39% | |
| Sodium | 429.14mg | 63% | |
| Potassium | 118.01mg | 9% | |
| Total Carbs | 11.77g | 14% | |
| Sugars | 0.51g | 7% | |
| Dietary Fiber | 1.07g | 15% | |
| Protein | 11.25g | 79% | |
| Vitamin C | 1.7mg | 10% | |
| Vitamin A | 0.2mg | 20% | |
| Iron | 2.2mg | 43% | |
| Calcium | 199.1mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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