Directions:
- Peel shrimp, devein.
- Combine ketchup, and next 6 ingredients in a small bowl, stirring well.
- Stir fry green pepper in hot oil in a large skillet over medium-high heat 1 minutes; add shrimp, and stir fry 2 minutes or until shrimp turn pink. Add green onions, garlic, and snow peas, stir fry 1 minute. Stir in ketchup mixture. Stir fry 1 minutes or until thoroughly heated. Serve over rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 642.39 Kcal (2690 kJ) | ||
| Calories from fat | 357.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.72g | 61% | |
|---|---|---|---|
| Cholesterol | 87.68mg | 29% | |
| Sodium | 2615.11mg | 109% | |
| Potassium | 235.25mg | 5% | |
| Total Carbs | 57.69g | 19% | |
| Sugars | 2.53g | 10% | |
| Dietary Fiber | 3.44g | 14% | |
| Protein | 15.26g | 31% | |
| Vitamin C | 38.2mg | 64% | |
| Iron | 2mg | 11% | |
| Calcium | 63.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 262.91 Kcal (1101 kJ) | ||
| Calories from fat | 146.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.26g | 61% | |
|---|---|---|---|
| Cholesterol | 35.88mg | 29% | |
| Sodium | 1070.26mg | 109% | |
| Potassium | 96.28mg | 5% | |
| Total Carbs | 23.61g | 19% | |
| Sugars | 1.03g | 10% | |
| Dietary Fiber | 1.41g | 14% | |
| Protein | 6.24g | 31% | |
| Vitamin C | 15.7mg | 64% | |
| Iron | 0.8mg | 11% | |
| Calcium | 26.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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