Directions:
- In a bowl, whisk together the mustard, sour cream, tarragon, and scallions. Add pepper to taste.
- Add the cheese and walnuts, combine the mixture well.
- Serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 216.07 Kcal (905 kJ) | ||
| Calories from fat | 151.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.88g | 26% | |
|---|---|---|---|
| Cholesterol | 39.53mg | 13% | |
| Sodium | 146.95mg | 6% | |
| Potassium | 99.12mg | 2% | |
| Total Carbs | 3.67g | 1% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 13.48g | 27% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 343.1mg | 34% | |
| Amount Per 100 g | |||
| Calories | 346.62 Kcal (1451 kJ) | ||
| Calories from fat | 243.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.08g | 26% | |
|---|---|---|---|
| Cholesterol | 63.41mg | 13% | |
| Sodium | 235.74mg | 6% | |
| Potassium | 159.01mg | 2% | |
| Total Carbs | 5.88g | 1% | |
| Sugars | 0.98g | 2% | |
| Dietary Fiber | 1.3g | 3% | |
| Protein | 21.63g | 27% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 0.6mg | 2% | |
| Calcium | 550.5mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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