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Sweetened Condensed Milk Pound Cake Recipe

Sweetened Condensed Milk Pound Cake Recipe

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Ingredients:

Serving

1 1/4 cups butter (not light
2 1/2 cups sugar
1 (12 oz) can sweetened condensed milk
6 eggs
3 1/2 cups flour
1 1/2 tsp baking powder
1/2 tsp salt
2 tsp vanilla

Directions:

Prepare your cake pan. Coat with shortening and flour. I use a very old aluminum tube pan. The hole is smaller than the newer ones, but use pan of your choice.
Preheat oven to 350 degrees.
Beat butter and sugar at high speed until soft and smooth. (I use a heavy-duty Kitchen Aid mixer).
Add condensed milk and beat until well blended.
Add eggs, one at a time and beat well after each addition.
Add flour one cup at a time and beat well.
Add vanilla and beat well.
Bake 1 hour and 30 minutes. I put aluminum foil around my pan so the crust won't get too dark. Also the last 20-30 minutes I lay foil over top to prevent the crust from being too dark.
Alow to cool for 30 minutes before removing from pan.
Enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	531.28 Kcal (2224 kJ)
Calories from fat	217.86 Kcal
		% Daily Value*
Total Fat	24.21g	37%
Cholesterol	107.36mg	36%
Sodium	1113.67mg	46%
Potassium	205.93mg	4%
Total Carbs	70.36g	23%
Sugars	25.87g	103%
Dietary Fiber	4.84g	19%
Protein	9.27g	19%
Vitamin C	0.1mg	0%
Iron	3.5mg	19%
Calcium	186.7mg	19%

Amount Per 100 g
Calories	370.85 Kcal (1553 kJ)
Calories from fat	152.07 Kcal
		% Daily Value*
Total Fat	16.9g	37%
Cholesterol	74.94mg	36%
Sodium	777.38mg	46%
Potassium	143.75mg	4%
Total Carbs	49.11g	23%
Sugars	18.06g	103%
Dietary Fiber	3.38g	19%
Protein	6.47g	19%
Iron	2.4mg	19%
Calcium	130.3mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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