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Melt in Your Mouth Blueberry Muffins Recipe

Melt in Your Mouth Blueberry Muffins Recipe

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Ingredients:

Serving

1 cup white sugar
1/2 cup shortening
2 egg yolks (beaten )
1 1/2 cups flour
1 tsp baking powder
1/2 tsp salt
1/2 cup milk
2 egg whites (beaten stiff)
1 tsp vanilla
1 1/2 cups floured blueberries
sugar, for sprinkling on top

Directions:

Cream shortening, sugar and egg yolks.
Sift flour, baking powder& salt together& add to creamed mixture alternately with milk.
Fold in egg whites& vanilla.
Add floured blueberries.
Line muffin tins with muffin cups.
Fill 2/3 full.
Sprinkle with sugar.
Bake 20- 25 minutes in 350 degree oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	294.07 Kcal (1231 kJ)
Calories from fat	118.08 Kcal
		% Daily Value*
Total Fat	13.12g	20%
Cholesterol	27.48mg	9%
Sodium	538.34mg	22%
Potassium	114.5mg	2%
Total Carbs	29.51g	10%
Sugars	10.41g	42%
Dietary Fiber	2.08g	8%
Protein	4.23g	8%
Iron	1.4mg	8%
Calcium	90.5mg	9%

Amount Per 100 g
Calories	289.01 Kcal (1210 kJ)
Calories from fat	116.05 Kcal
		% Daily Value*
Total Fat	12.89g	20%
Cholesterol	27.01mg	9%
Sodium	529.08mg	22%
Potassium	112.53mg	2%
Total Carbs	29g	10%
Sugars	10.23g	42%
Dietary Fiber	2.04g	8%
Protein	4.16g	8%
Iron	1.3mg	8%
Calcium	88.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.6

Points
7

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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