Directions:
- Bring tea to a boil in a saucepan over medium-low heat; reduce heat to low, and simmer 9 to 10 minutes or until reduced to 1/3 cup. Remove from heat; cool 20 minutes. Whisk in vinegar, honey, Dijon mustard, and salt. Whisk in canola oil in a slow, steady stream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1533.07 Kcal (6419 kJ) | ||
| Calories from fat | 777.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 86.35g | 133% | |
|---|---|---|---|
| Sodium | 1061.09mg | 44% | |
| Potassium | 5936.08mg | 126% | |
| Total Carbs | 197.47g | 66% | |
| Sugars | 6.05g | 24% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 6.96g | 14% | |
| Iron | 20.7mg | 115% | |
| Calcium | 51.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 441.48 Kcal (1848 kJ) | ||
| Calories from fat | 223.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.87g | 133% | |
|---|---|---|---|
| Sodium | 305.57mg | 44% | |
| Potassium | 1709.43mg | 126% | |
| Total Carbs | 56.87g | 66% | |
| Sugars | 1.74g | 24% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 2g | 14% | |
| Iron | 6mg | 115% | |
| Calcium | 14.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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