Rocky Road Popcorn Truffles Recipe

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Rocky Road Popcorn Truffles
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Ingredients
4
Count
Nutrition
314
Calories
Total time
32
Minutes
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Ingredients:

Directions:

  1. Coat a 12 cup mini muffin pan with cooking spray. Divide popcorn, marshmallows and peanuts evenly among the cups.
  2. Place the chocolate into a microwave-safe container. Heat on high for 45 seconds, then continue to heat at 15 second intervals, stirring each time, until chocolate is melted and smooth. Pour into the muffin cups, filling to the top. Gently tap the pan on the counter to release any bubbles. Refrigerate until chocolate is set. Unmold and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.66 Kcal (1313 kJ)
Calories from fat 188.88 Kcal
% Daily Value*
Total Fat 20.99g 32%
Sodium 105.02mg 4%
Potassium 162.4mg 3%
Total Carbs 31.06g 10%
Sugars 22.1g 88%
Dietary Fiber 4.47g 18%
Protein 6.39g 13%
Iron 1.6mg 9%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 517.94 Kcal (2169 kJ)
Calories from fat 311.9 Kcal
% Daily Value*
Total Fat 34.66g 32%
Sodium 173.43mg 4%
Potassium 268.17mg 3%
Total Carbs 51.28g 10%
Sugars 36.5g 88%
Dietary Fiber 7.37g 18%
Protein 10.56g 13%
Iron 2.6mg 9%
Calcium 16.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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