Sweet & Simple Caramel Pie Recipe

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Sweet & Simple Caramel Pie
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Ingredients
8
Count
Nutrition
415
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Beat the egg,add the milk.
  2. Cream together the butter,flour& sugar.
  3. Add this to the egg mixture.
  4. Cook on top of double boiler,until it thickens.
  5. Stir constantly!
  6. Let cool,then stir in vanilla extract.
  7. Pour into the shell.
  8. Spread the whipped cream over pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.81 Kcal (1737 kJ)
Calories from fat 182.77 Kcal
% Daily Value*
Total Fat 20.31g 31%
Cholesterol 37.17mg 12%
Sodium 240.94mg 10%
Potassium 139.61mg 3%
Total Carbs 54.12g 18%
Sugars 32.66g 131%
Dietary Fiber 1.29g 5%
Protein 5.05g 10%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 93.1mg 9%
Amount Per 100 g
Calories 337.63 Kcal (1414 kJ)
Calories from fat 148.76 Kcal
% Daily Value*
Total Fat 16.53g 31%
Cholesterol 30.25mg 12%
Sodium 196.12mg 10%
Potassium 113.64mg 3%
Total Carbs 44.05g 18%
Sugars 26.59g 131%
Dietary Fiber 1.05g 5%
Protein 4.11g 10%
Iron 1.5mg 10%
Calcium 75.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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