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Sweet & Savory Chicken Salad Sandwiches Recipe

Sweet & Savory Chicken Salad Sandwiches Recipe

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Ingredients:

Serving

8 slices crusty bread
1/2 lb bacon
1 1/2 cups white meat chicken, coarsely chopped
1/2 cup celery, finely chopped
2 tbsp green onions, finely chopped
1 green apple, peeled and chopped
1/4 cup pecans or 1/4 cup walnuts, chopped
1/2 cup mayonnaise
1/4 cup sour cream
1 tbsp dijon mustard
2 1/2 tsp lemon juice
1/4 tsp salt
1/4 tsp white pepper
1 tsp sugar
4 -8 leaves green lettuce

Directions:

Combine chicken, celery, onion, apple, and nuts in a mixing bowl, place in the refrigerator while preparing the dressing.
Blend mayo, sour cream, dijon mustard, lemon juice, salt, white pepper, and sugar until creamy.
Add dressing to salad mixture, stir until salad is evenly coated and refrigerate while preparing bacon. If your bacon is precooked, let chicken salad chill for 15 to 20 minutes.
Prepare bacon so that is crispy, but not charred. Drain well.
Toast bread lightly, preferably on a griddle with a small bit of butter.
Place a small bed of lettuce on one half of sandwich and heap chicken salad on top.
Lightly press the heap to slightly flatten and lay 2 or 3 strips of bacon on top. Serve open-faced.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	511.51 Kcal (2142 kJ)
Calories from fat	320.82 Kcal
		% Daily Value*
Total Fat	35.65g	55%
Cholesterol	42.08mg	14%
Sodium	847.7mg	35%
Potassium	823.62mg	18%
Total Carbs	33.5g	11%
Sugars	7.96g	32%
Dietary Fiber	7.01g	28%
Protein	16.56g	33%
Vitamin C	26.6mg	44%
Iron	4.8mg	27%
Calcium	325.8mg	33%

Amount Per 100 g
Calories	117.96 Kcal (494 kJ)
Calories from fat	73.98 Kcal
		% Daily Value*
Total Fat	8.22g	55%
Cholesterol	9.7mg	14%
Sodium	195.49mg	35%
Potassium	189.93mg	18%
Total Carbs	7.73g	11%
Sugars	1.84g	32%
Dietary Fiber	1.62g	28%
Protein	3.82g	33%
Vitamin C	6.1mg	44%
Iron	1.1mg	27%
Calcium	75.1mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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