Sweet Potato Surprise Pancakes Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
6 tbsp brown sugar (packed)
1/2 tsp baking soda
1 1/2 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon
3 eggs
2 cups buttermilk
3/4 cup sweet potato, cooked and mashed (canned or fresh )
4 tbsp butter, melted
1 tsp vanilla
2 cups mini marshmallows

Directions:

In a medium bowl, whisk together flour, baking soda, baking powder, salt, and cinnamon. In a separate bowl, whisk together eggs, buttermilk, sweet potatoes, butter, and vanilla.
Pour liquid ingredients into flour mixture and whisk until just combined, a few lumps are OK.
Lightly coat a griddle or nonstick skillet with oil. Heat to medium-high heat and spoon 1/4 cup batter for each pancake. Sprinkle a few marshmallow onto each spoonful of batter.
Cook until bubbles form on top and batter is set-about 4 minutes. Using a thin, flexible spatula, flip pancakes and cook until golden brown, 2-3 minutes more. Serve with warm maple syrup and extra marshmallows if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	250.21 Kcal (1048 kJ)
Calories from fat	85.27 Kcal
		% Daily Value*
Total Fat	9.47g	15%
Cholesterol	83.38mg	28%
Sodium	318.68mg	13%
Potassium	300.31mg	6%
Total Carbs	33.99g	11%
Sugars	12.65g	51%
Dietary Fiber	1.14g	5%
Protein	6.77g	14%
Vitamin C	1.5mg	2%
Vitamin A	0.2mg	8%
Iron	0.9mg	5%
Calcium	139.1mg	14%

Amount Per 100 g
Calories	183.87 Kcal (770 kJ)
Calories from fat	62.66 Kcal
		% Daily Value*
Total Fat	6.96g	15%
Cholesterol	61.27mg	28%
Sodium	234.19mg	13%
Potassium	220.69mg	6%
Total Carbs	24.98g	11%
Sugars	9.3g	51%
Dietary Fiber	0.84g	5%
Protein	4.97g	14%
Vitamin C	1.1mg	2%
Vitamin A	0.2mg	8%
Iron	0.7mg	5%
Calcium	102.2mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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