Directions:
- Preheat oven to 450°. Place sweet potato cubes on a lightly greased 15- x 10-inch jelly-roll pan. Drizzle potatoes with 2 Tbsp. oil, and sprinkle with pepper and salt. Toss to coat.
- Bake at 450° for 15 to 20 minutes, turning cubes twice.
- Cook sausage in a large nonstick skillet over medium-high heat 3 to 4 minutes on each side or until browned. Drain on paper towels.
- Place 1 sausage slice on top of 1 sweet potato cube; secure with a wooden pick. Repeat with remaining sausage slices and potato cubes. Serve with Lemon-Garlic Mayonnaise. Garnish, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1731.08 Kcal (7248 kJ) | ||
| Calories from fat | 823.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.52g | 141% | |
|---|---|---|---|
| Cholesterol | 138.32mg | 46% | |
| Sodium | 2955.67mg | 123% | |
| Potassium | 4167.2mg | 89% | |
| Total Carbs | 184.4g | 61% | |
| Sugars | 38.56g | 154% | |
| Dietary Fiber | 27.5g | 110% | |
| Protein | 45.47g | 91% | |
| Vitamin C | 18.1mg | 30% | |
| Vitamin A | 9.1mg | 302% | |
| Iron | 11.5mg | 64% | |
| Calcium | 302.5mg | 30% | |
| Amount Per 100 g | |||
| Calories | 148.67 Kcal (622 kJ) | ||
| Calories from fat | 70.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.86g | 141% | |
|---|---|---|---|
| Cholesterol | 11.88mg | 46% | |
| Sodium | 253.84mg | 123% | |
| Potassium | 357.88mg | 89% | |
| Total Carbs | 15.84g | 61% | |
| Sugars | 3.31g | 154% | |
| Dietary Fiber | 2.36g | 110% | |
| Protein | 3.9g | 91% | |
| Vitamin C | 1.6mg | 30% | |
| Vitamin A | 0.8mg | 302% | |
| Iron | 1mg | 64% | |
| Calcium | 26mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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