Sweet Potato Soup Recipe

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Sweet Potato Soup
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Ingredients:

  • 2 -3 sweet potatoes (we call them kumara in new zealand)
  • 2 oz butter
  • 1/2 tsp curry powder
  • 1/2-1 cup water
  • 3 cups milk
  • 4 fl oz cream

Directions:

  1. Melt butter.
  2. Add chopped sweet potatoes.
  3. Add curry powder.
  4. Keep stirring for a few minutes.
  5. Add 1/2 cup of water and chicken stock powder.
  6. Put lid on and sweat gently until soft, adding more water as needed.
  7. Puree with milk in food processor or with stick mixer.
  8. Bring back to nearly boiling point, take off heat and add cream if wished.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.39 Kcal (1161 kJ)
Calories from fat 137.84 Kcal
% Daily Value*
Total Fat 15.32g 24%
Cholesterol 45.49mg 15%
Sodium 435.26mg 18%
Potassium 610.84mg 13%
Total Carbs 27.02g 9%
Sugars 12.66g 51%
Dietary Fiber 2.52g 10%
Protein 8.43g 17%
Vitamin C 2mg 3%
Vitamin A 1mg 32%
Iron 0.9mg 5%
Calcium 291.6mg 29%
Amount Per 100 g
Calories 78.07 Kcal (327 kJ)
Calories from fat 38.79 Kcal
% Daily Value*
Total Fat 4.31g 24%
Cholesterol 12.8mg 15%
Sodium 122.5mg 18%
Potassium 171.92mg 13%
Total Carbs 7.6g 9%
Sugars 3.56g 51%
Dietary Fiber 0.71g 10%
Protein 2.37g 17%
Vitamin C 0.6mg 3%
Vitamin A 0.3mg 32%
Iron 0.3mg 5%
Calcium 82.1mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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