SWEET POTATO-PRALINE CASSEROLE WITH MARSHMALLOWS Recipe

Directions:

1. Preheat oven to 350.
2. In a large mixing bowl, stir together the mashed sweet potatoes, eggs, milk,
3. Granulated sugar, 3 Tbsp melted butter, orange juice concentrate and salt
4. Until smooth.
5. Spread the mixture into a 2-quart rectangular baking dish.
6. In a small bowl, stir together the pecans, brown sugar, flour and 2 Tbsp
7. Melted butter.
8. Spread evenly over the sweet potato mixture.
9. Bake for 30 minutes or until evenly heated through in the center.
10. Remove casserole from oven; sprinkle with marshmallows.
11. Return to oven; bake 5 to 10 minutes more until marshmallows are lightly
12. Brown.
13. Let stand about 5 minutes before serving.