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Sweet Potato Fries with Malt Vinegar (Guy Fieri) Recipe

Sweet Potato Fries with Malt Vinegar (Guy Fieri) Recipe

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Sweet Potato Fries with Malt Vinegar (Guy Fieri)

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Ingredients:

Serving

4 cups peeled and julienned sweet potatoes
3 cups vegetable oil
1 tbsp smoked paprika
1 tsp granulated garlic powder
1 tsp granulated onion powder
1/2 tsp granulated sugar
1 tsp ground cumin
1 tsp kosher salt
3 tbsp malt vinegar

Directions:

Add the julienned potatoes to a bowl filled with ice water while you heat the oil.
Preheat the oil in a cast iron skillet or fryer to 325 degrees F. In a small bowl, add all the spices and combine well.
Remove the potatoes from the ice water and pat dry with paper towels. Fry the potatoes, in batches, for 3 to 4 minutes to cook the inside. Remove the potatoes from the oil to a bowl and bring the oil up to 350 degrees F. Add the potatoes and fry again, in batches, this time to cook the outside until golden brown. (They will not achieve the texture of a French fry, but will have a nice color and be slightly crispy).
Remove the potatoes from the oil to a paper towel lined plate. Transfer the potatoes to a serving bowl or platter. Sprinkle generously with the spice mix and sprinkle with malt vinegar. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1669.55 Kcal (6990 kJ)
Calories from fat	1564.65 Kcal
		% Daily Value*
Total Fat	173.85g	267%
Sodium	533.61mg	22%
Potassium	2381.31mg	51%
Total Carbs	37.05g	12%
Sugars	14.99g	60%
Dietary Fiber	14.81g	59%
Protein	12.52g	25%
Vitamin C	86.2mg	144%
Vitamin A	20mg	668%
Iron	6.8mg	38%
Calcium	231.7mg	23%

Amount Per 100 g
Calories	401.38 Kcal (1680 kJ)
Calories from fat	376.16 Kcal
		% Daily Value*
Total Fat	41.8g	267%
Sodium	128.29mg	22%
Potassium	572.49mg	51%
Total Carbs	8.91g	12%
Sugars	3.6g	60%
Dietary Fiber	3.56g	59%
Protein	3.01g	25%
Vitamin C	20.7mg	144%
Vitamin A	4.8mg	668%
Iron	1.6mg	38%
Calcium	55.7mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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