Spicy Black Rice Recipe

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Spicy Black Rice
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Ingredients:

Directions:

  1. Combine the seasoning mix ingredients in a small bowl.
  2. Heat the oil in a heavy 4-quart pot over high heat just until the oil begins to smoke, about 4 minutes.
  3. Stir in the onions, celery, bay leaves, ginger, mushroom, and 2 tbls.
  4. Of the seasoning mix.
  5. Cook, stirring frequently, until the mixture is a dark metallic color and sticks to the bottom of the pot, about 6 to 8 minutes.
  6. Add the rice wine and tamari and scrape the pot bottom to loosen the brown bits.
  7. Add the raisins and rice and continue to cook, stirring occasionally, until all the liquid is absorbed and the rice begins to stick to the bottom of the pot, about 5 to 6 minutes.
  8. Stir in the stock and scrape the pot bottom again.
  9. Stir in the remaining seasoning mix.
  10. Cover and bring to a boil, then reduce the heat to low and simmer until the rice is tender, about 20 minutes.
  11. Remove from the heat, fluff with a fork, cover, and let sit for 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.55 Kcal (1191 kJ)
Calories from fat 51.36 Kcal
% Daily Value*
Total Fat 5.71g 9%
Cholesterol 4.11mg 1%
Sodium 1389.76mg 58%
Potassium 567.8mg 12%
Total Carbs 49.66g 17%
Sugars 5.33g 21%
Dietary Fiber 4.06g 16%
Protein 8.78g 18%
Vitamin C 5.1mg 9%
Iron 1.3mg 7%
Calcium 51.1mg 5%
Amount Per 100 g
Calories 89.6 Kcal (375 kJ)
Calories from fat 16.17 Kcal
% Daily Value*
Total Fat 1.8g 9%
Cholesterol 1.3mg 1%
Sodium 437.59mg 58%
Potassium 178.78mg 12%
Total Carbs 15.64g 17%
Sugars 1.68g 21%
Dietary Fiber 1.28g 16%
Protein 2.76g 18%
Vitamin C 1.6mg 9%
Iron 0.4mg 7%
Calcium 16.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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