Directions:
- Butter and lightly flour a tube pan then mix melted chocolate together with the vanilla.
- Sift together the dry ingredients and set aside.
- In a large bowl beat the sweet potatoes and oil together then add eggs one at a time until blended.
- Slowly add the dry ingredients and mix well then stir in the nuts.
- Place 1/3 of the mixture in another bowl and stir in the chocolate mixture.
- Alternate batters in pan then swirl through layers with a knife to get a marble effect.
- Bake at 350 for 75 minutes then let cool for 10 minutes in pan.
- Remove from pan and cool completely on a rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 626.2 Kcal (2622 kJ) | ||
| Calories from fat | 355.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.55g | 61% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 235.92mg | 10% | |
| Potassium | 353.64mg | 8% | |
| Total Carbs | 64g | 21% | |
| Sugars | 33.37g | 133% | |
| Dietary Fiber | 2.81g | 11% | |
| Protein | 7.6g | 15% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 2mg | 11% | |
| Calcium | 68.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 415.37 Kcal (1739 kJ) | ||
| Calories from fat | 236.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.24g | 61% | |
|---|---|---|---|
| Cholesterol | 36.19mg | 18% | |
| Sodium | 156.49mg | 10% | |
| Potassium | 234.57mg | 8% | |
| Total Carbs | 42.45g | 21% | |
| Sugars | 22.13g | 133% | |
| Dietary Fiber | 1.86g | 11% | |
| Protein | 5.04g | 15% | |
| Vitamin C | 1.8mg | 5% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 1.3mg | 11% | |
| Calcium | 45.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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