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Sweet Potato Casserole with White Raisin Recipe

Sweet Potato Casserole with White Raisin Recipe

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Sweet Potato Casserole with White Raisin

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Mix eggs, sugar, melted butter, raisins, milk, and vanilla extract in a large mixing bowl. Add mashed sweet potatoes; stir to combine. Spread the sweet potato mixture into the prepared baking dish.
Mix brown sugar and flour together in a small bowl. Mash butter into the mixture with a fork until crumbly; add pecans and stir. Sprinkle the brown sugar mixture over the sweet potato mixture.
Bake in preheated oven until golden brown, about 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6039.38 Kcal (25286 kJ)
Calories from fat	3322.84 Kcal
		% Daily Value*
Total Fat	369.2g	568%
Cholesterol	817.03mg	272%
Sodium	338.34mg	14%
Potassium	5339.79mg	114%
Total Carbs	668.2g	223%
Sugars	416.33g	1665%
Dietary Fiber	44.78g	179%
Protein	64.36g	129%
Vitamin C	77.8mg	130%
Vitamin A	10.2mg	340%
Iron	22.1mg	123%
Calcium	866.7mg	87%

Amount Per 100 g
Calories	315.59 Kcal (1321 kJ)
Calories from fat	173.64 Kcal
		% Daily Value*
Total Fat	19.29g	568%
Cholesterol	42.69mg	272%
Sodium	17.68mg	14%
Potassium	279.04mg	114%
Total Carbs	34.92g	223%
Sugars	21.76g	1665%
Dietary Fiber	2.34g	179%
Protein	3.36g	129%
Vitamin C	4.1mg	130%
Vitamin A	0.5mg	340%
Iron	1.2mg	123%
Calcium	45.3mg	87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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