Directions:
- Preheat oven to 350 degrees.
- Mix together sweet potatoes, eggs, sugar, vanilla, and cinnamon.
- Melt butter. Add to other ingredients. Blend until smooth.
- Pour into lightly greased 13x9 pan or 1 1/2 quart casserole dish.
- Topping:.
- Mix all topping ingredients together and spread over potatoes.
- Bake at 350 for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 267.72 Kcal (1121 kJ) | ||
| Calories from fat | 162.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.04g | 28% | |
|---|---|---|---|
| Cholesterol | 39.79mg | 13% | |
| Sodium | 27.3mg | 1% | |
| Potassium | 177.52mg | 4% | |
| Total Carbs | 26.17g | 9% | |
| Sugars | 18.25g | 73% | |
| Dietary Fiber | 2.09g | 8% | |
| Protein | 2.67g | 5% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.9mg | 5% | |
| Calcium | 33.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 350.17 Kcal (1466 kJ) | ||
| Calories from fat | 212.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.6g | 28% | |
|---|---|---|---|
| Cholesterol | 52.05mg | 13% | |
| Sodium | 35.7mg | 1% | |
| Potassium | 232.2mg | 4% | |
| Total Carbs | 34.22g | 9% | |
| Sugars | 23.87g | 73% | |
| Dietary Fiber | 2.74g | 8% | |
| Protein | 3.5g | 5% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.5mg | 14% | |
| Iron | 1.2mg | 5% | |
| Calcium | 43.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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