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Sweet Potato Balls Recipe

Sweet Potato Balls Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees
Bake the potatoes until tender, then peel and mash them. Stir in the brown sugar, orange juice, orange zest and nutmeg. In a separate bowl, toss the coconut with the sugar and cinnamon. Press mashed potatoes around each marshmallow, creating a 2 - 3 inch diameter ball. Roll the balls in the coconut mixture. Bake for 15 - 20 minutes. Watch carefully for the last few minutes of baking, the expanding marshmallows can cause the potato balls to burst open.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	42.92 Kcal (180 kJ)
Calories from fat	13.9 Kcal
		% Daily Value*
Total Fat	1.54g	2%
Cholesterol	0.05mg	0%
Sodium	21.63mg	1%
Potassium	53.53mg	1%
Total Carbs	7.17g	2%
Sugars	4.93g	20%
Dietary Fiber	0.6g	2%
Protein	0.39g	1%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	4%
Iron	0.2mg	1%
Calcium	5mg	0%

Amount Per 100 g
Calories	182.34 Kcal (763 kJ)
Calories from fat	59.04 Kcal
		% Daily Value*
Total Fat	6.56g	2%
Cholesterol	0.23mg	0%
Sodium	91.91mg	1%
Potassium	227.44mg	1%
Total Carbs	30.48g	2%
Sugars	20.93g	20%
Dietary Fiber	2.56g	2%
Protein	1.66g	1%
Vitamin C	2.8mg	1%
Vitamin A	0.5mg	4%
Iron	0.9mg	1%
Calcium	21.2mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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