Sweet Onion-Sultana-Currant Relish Recipe

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Sweet Onion-Sultana-Currant Relish
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Ingredients:

  • 3 large onions
  • 4 tbsp olive oil
  • 1/2 cup sultana
  • 1/2 cup currants
  • 1 tbsp sherry wine or 1 tbsp whiskey

Directions:

  1. Cook onions in oil over medium heat until brown and soft.
  2. Mix in the other ingredients and allow to cool in the pot.
  3. Stir well (a lot of the taste is in the bit that are stuck to the bottom; make sure you dislodge them).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.64 Kcal (1472 kJ)
Calories from fat 126 Kcal
% Daily Value*
Total Fat 14g 22%
Sodium 17.32mg 1%
Potassium 210.15mg 4%
Total Carbs 47.84g 16%
Sugars 37.3g 149%
Dietary Fiber 3.9g 16%
Protein 2.41g 5%
Vitamin C 14.6mg 24%
Iron 0.1mg 1%
Calcium 38.1mg 4%
Amount Per 100 g
Calories 181.47 Kcal (760 kJ)
Calories from fat 65.02 Kcal
% Daily Value*
Total Fat 7.22g 22%
Sodium 8.94mg 1%
Potassium 108.45mg 4%
Total Carbs 24.69g 16%
Sugars 19.25g 149%
Dietary Fiber 2.01g 16%
Protein 1.24g 5%
Vitamin C 7.5mg 24%
Iron 0.1mg 1%
Calcium 19.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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