Sweet Irish Bread Recipe

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Sweet Irish Bread
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Ingredients
9
Count
Nutrition
371
Calories
Total time
70
Minutes
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Ingredients:

  • 1/4 cup butter
  • 1 cup sugar
  • 1 cup sour cream
  • 2 cups flour
  • 1/2 tsp baking soda
  • 1 pinch salt
  • 1 cup raisins

Directions:

  1. Preheat oven to 350°.
  2. Grease a 9 X 5 loaf pan.
  3. In a medium bowl cream together the butter and sugar until smooth.
  4. Beat in the eggs, one at a time, then stir in the sour cream.
  5. Sift together the flour, baking soda, cream of tartar, and salt; stir into the sour cream mixture until just blended.
  6. Fold in raisins.
  7. Transfer batter to prepared loaf pan.
  8. Bake for 50 to 60 minutes in the preheated oven, or until a small knife inserted into the crown comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.59 Kcal (1552 kJ)
Calories from fat 128.91 Kcal
% Daily Value*
Total Fat 14.32g 22%
Cholesterol 52.99mg 18%
Sodium 774.3mg 32%
Potassium 306.81mg 7%
Total Carbs 56.57g 19%
Sugars 11.76g 47%
Dietary Fiber 4.47g 18%
Protein 6.4g 13%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 2%
Iron 2.6mg 14%
Calcium 132mg 13%
Amount Per 100 g
Calories 325.51 Kcal (1363 kJ)
Calories from fat 113.23 Kcal
% Daily Value*
Total Fat 12.58g 22%
Cholesterol 46.54mg 18%
Sodium 680.1mg 32%
Potassium 269.49mg 7%
Total Carbs 49.68g 19%
Sugars 10.33g 47%
Dietary Fiber 3.92g 18%
Protein 5.62g 13%
Vitamin C 0.9mg 2%
Iron 2.3mg 14%
Calcium 115.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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