Directions:
- Combine vinegar, sugar and the water in a small saucepan; stir until sugar is dissolved. Boil, uncovered for 3 minutes, cool.
- Transfer to serving bowl and stir in cucumber.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 102.72 Kcal (430 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.41mg | 0% | |
| Potassium | 0.3mg | 0% | |
| Total Carbs | 25g | 8% | |
| Sugars | 25g | 100% | |
| Calcium | 1.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 225.01 Kcal (942 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.9mg | 0% | |
| Potassium | 0.66mg | 0% | |
| Total Carbs | 54.76g | 8% | |
| Sugars | 54.76g | 100% | |
| Calcium | 3.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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