Directions:
- Place sugar and water in a small saucepan over low heat.
- Cook stirring, for 2 minutes or until sugar dissolves.
- Increase heat to high and bring to the boil.
- Cook without stirring for 3 minutes or until syrup thickens.
- Remove from heat and set aside for 15 minutes to cool.
- Divide the ice evenly among serving glasses.
- Mix vodka, tequila, rum, gin, Contreau, sugar syrup, lemon juice and cola together, pour over the ice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 205.22 Kcal (859 kJ) | ||
| Calories from fat | 18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2g | 3% | |
|---|---|---|---|
| Cholesterol | 6.25mg | 2% | |
| Sodium | 35.31mg | 1% | |
| Potassium | 13.69mg | 0% | |
| Total Carbs | 21.81g | 7% | |
| Sugars | 17.98g | 72% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 6.7mg | 11% | |
| Calcium | 6.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 80.75 Kcal (338 kJ) | ||
| Calories from fat | 7.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.79g | 3% | |
|---|---|---|---|
| Cholesterol | 2.46mg | 2% | |
| Sodium | 13.89mg | 1% | |
| Potassium | 5.38mg | 0% | |
| Total Carbs | 8.58g | 7% | |
| Sugars | 7.07g | 72% | |
| Dietary Fiber | 0.05g | 1% | |
| Protein | 0.2g | 1% | |
| Vitamin C | 2.6mg | 11% | |
| Calcium | 2.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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