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Susan's I'll-Eat-It-If-You-Make-It Chicken Salad Recipe

Susan's I'll-Eat-It-If-You-Make-It Chicken Salad Recipe

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Susan's I'll-Eat-It-If-You-Make-It Chicken Salad

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Ingredients:

Serving

1 lb dried ramen noodles (throw away the seasoning packet if it comes with 1)
1 lb chicken breast
1 lb fresh mushrooms
1/4 cup smooth peanut butter
1/2 bunch cilantro
3 scallions, white and green parts
2 pinches red pepper flakes (or to taste)
3 tbsp olive oil
1/4 cup soy sauce
salt and pepper
1/2 tsp finely minced fresh ginger

Directions:

Soak the ramen noodles in hot water until al dente.
Drain.
Cut the chicken breasts into thumbnail size cubes.
Saute in olive oil until browned.
Coarsely chop the mushrooms and scallions.
Shred the cilantro.
Mix the chicken, mushrooms, scallions and cilantro with the ramen noodles.
In a pot or in a microwave safe bowl, mix the peanut butter, red pepper flakes, soy sauce, salt and pepper and the minced ginger.
If the mixture is too thick, add a little water until it's as thin as you like it.
Heat to boiling, and remove from heat.
Toss with the chicken/veggie/ramen noodle mixture.
Chill for two hours in the refrigerator.
Serve and impress guests.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	519.08 Kcal (2173 kJ)
Calories from fat	246.82 Kcal
		% Daily Value*
Total Fat	27.42g	42%
Cholesterol	23.24mg	8%
Sodium	1966.69mg	82%
Potassium	553.98mg	12%
Total Carbs	50.28g	17%
Sugars	4.48g	18%
Dietary Fiber	3.61g	14%
Protein	19.29g	39%
Vitamin C	40.9mg	68%
Iron	3.8mg	21%
Calcium	40.4mg	4%

Amount Per 100 g
Calories	227.66 Kcal (953 kJ)
Calories from fat	108.25 Kcal
		% Daily Value*
Total Fat	12.03g	42%
Cholesterol	10.19mg	8%
Sodium	862.56mg	82%
Potassium	242.97mg	12%
Total Carbs	22.05g	17%
Sugars	1.96g	18%
Dietary Fiber	1.58g	14%
Protein	8.46g	39%
Vitamin C	17.9mg	68%
Iron	1.7mg	21%
Calcium	17.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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