Surprise Easter Cupcakes Recipe

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Surprise Easter Cupcakes
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Ingredients
9
Count
Nutrition
1182
Calories
Total time
32
Minutes
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Ingredients:

Directions:

  1. Preheat oven according to cake mix package.
  2. Line cupcake pans with cupcake liners.
  3. Place 1 vanilla wafer in bottom of each.
  4. Prepare cake mix according to box.
  5. Fill cups halfway with batter.
  6. Place chocolate egg in center of each cup.
  7. Top with remaining batter.
  8. Bake 18 to 22 minutes or until golden.
  9. Cool, completely.
  10. Tint frosting with food coloring as desired.
  11. Frost cupcakes and decorate with sugar or sprinkles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1182.34 Kcal (4950 kJ)
Calories from fat 1063.27 Kcal
% Daily Value*
Total Fat 118.14g 182%
Cholesterol 23.8mg 8%
Sodium 66.98mg 3%
Potassium 2772.25mg 59%
Total Carbs 90.58g 30%
Sugars 1.52g 6%
Dietary Fiber 42.68g 171%
Protein 29.46g 59%
Iron 9.7mg 54%
Calcium 136.1mg 14%
Amount Per 100 g
Calories 467.99 Kcal (1959 kJ)
Calories from fat 420.86 Kcal
% Daily Value*
Total Fat 46.76g 182%
Cholesterol 9.42mg 8%
Sodium 26.51mg 3%
Potassium 1097.31mg 59%
Total Carbs 35.85g 30%
Sugars 0.6g 6%
Dietary Fiber 16.89g 171%
Protein 11.66g 59%
Iron 3.8mg 54%
Calcium 53.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.7
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Total Fat

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