Directions:
- Preheat oven to 375 degrees F.
- Bake pastry shell 10 minutes; remove from oven.
- Reduce oven temperature to 325 degrees F.
- In saucepan, over low heat, melt chips and margarine.
- Transfer chocolate mixture to mixing bowl and add in sweetened condensed milk, biscuit mix, vanilla and egg and beat until smooth.
- Fold in the nuts.
- Pour mixture into pie shell.
- Bake for 35 to 40 minutes or until center is set (check with toothpick or knife).
- Serve warm or at room temperature with ice cream or whipped cream.
- Refrigerate any leftovers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 406.21 Kcal (1701 kJ) | ||
| Calories from fat | 264.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.44g | 45% | |
|---|---|---|---|
| Cholesterol | 58.22mg | 19% | |
| Sodium | 149.59mg | 6% | |
| Potassium | 166.12mg | 4% | |
| Total Carbs | 33.87g | 11% | |
| Sugars | 20.25g | 81% | |
| Dietary Fiber | 3.04g | 12% | |
| Protein | 5.98g | 12% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.5mg | 14% | |
| Calcium | 37.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 433.47 Kcal (1815 kJ) | ||
| Calories from fat | 282.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.41g | 45% | |
|---|---|---|---|
| Cholesterol | 62.13mg | 19% | |
| Sodium | 159.63mg | 6% | |
| Potassium | 177.27mg | 4% | |
| Total Carbs | 36.14g | 11% | |
| Sugars | 21.61g | 81% | |
| Dietary Fiber | 3.25g | 12% | |
| Protein | 6.38g | 12% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.7mg | 14% | |
| Calcium | 39.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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