Directions:
- Heat oven to 350 degrees.
- Cut kielbasa in half, so you have two straight pieces.
- Roll out puff pastry.
- Wrap pastry around Kielbasa, sealing ends.
- Bake for 20 mins or until golden.
- Cut into bite size slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 320.97 Kcal (1344 kJ) | ||
| Calories from fat | 223.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.87g | 38% | |
|---|---|---|---|
| Cholesterol | 79.36mg | 26% | |
| Sodium | 1389.76mg | 58% | |
| Potassium | 7.17mg | 0% | |
| Total Carbs | 9.82g | 3% | |
| Sugars | 0.12g | 0% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 15.56g | 31% | |
| Vitamin C | 17mg | 28% | |
| Iron | 1.5mg | 8% | |
| Calcium | 1.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 256.52 Kcal (1074 kJ) | ||
| Calories from fat | 178.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.88g | 38% | |
|---|---|---|---|
| Cholesterol | 63.43mg | 26% | |
| Sodium | 1110.7mg | 58% | |
| Potassium | 5.73mg | 0% | |
| Total Carbs | 7.85g | 3% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 12.44g | 31% | |
| Vitamin C | 13.6mg | 28% | |
| Iron | 1.2mg | 8% | |
| Calcium | 0.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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