Summer Blackberry Cobbler Recipe

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Summer Blackberry Cobbler
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Ingredients
13
Count
Nutrition
488
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375°. In a large bowl, combine first five ingredients. Transfer to a 2-qt. baking dish coated with cooking spray.
  2. In a small bowl, combine flour, sugar, baking powder, salt and cinnamon. Cut in butter until mixture resembles coarse crumbs. Stir in milk just until moistened. Drop by tablespoonfuls onto blackberry mixture.
  3. Bake, uncovered, 25-30 minutes or until golden brown. Serve warm with ice cream if desired. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 487.68 Kcal (2042 kJ)
Calories from fat 52.45 Kcal
% Daily Value*
Total Fat 5.83g 9%
Cholesterol 15.27mg 5%
Sodium 107.68mg 4%
Potassium 333.2mg 7%
Total Carbs 99.1g 33%
Sugars 24.94g 100%
Dietary Fiber 6.12g 24%
Protein 6.91g 14%
Vitamin C 26.3mg 44%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 96.6mg 10%
Amount Per 100 g
Calories 176.17 Kcal (738 kJ)
Calories from fat 18.95 Kcal
% Daily Value*
Total Fat 2.11g 9%
Cholesterol 5.51mg 5%
Sodium 38.9mg 4%
Potassium 120.37mg 7%
Total Carbs 35.8g 33%
Sugars 9.01g 100%
Dietary Fiber 2.21g 24%
Protein 2.49g 14%
Vitamin C 9.5mg 44%
Iron 0.5mg 8%
Calcium 34.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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