Sugared Pecans Recipe

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Sugared Pecans
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Ingredients
8
Count
Nutrition
442
Calories
Total time
40
Minutes
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Ingredients:

  • 1 tbsp orange juice
  • 3 cups pecan halves
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1/2 tsp ground nutmeg
  • 1/2 tsp ground cloves

Directions:

  1. In a large bowl, beat egg white and orange juice until frothy. Add nuts; stir gently to coat. Combine the remaining ingredients. Add to nut mixture and stir gently to coat.
  2. Spread onto a greased 15-in. x 10-in. x 1-in. baking pan. Bake, uncovered, at 300° for 30 minutes or until lightly browned, stirring every 10 minutes. Cool. Store in an airtight container. Yield: 3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.44 Kcal (1852 kJ)
Calories from fat 394.26 Kcal
% Daily Value*
Total Fat 43.81g 67%
Sodium 102.2mg 4%
Potassium 259.24mg 6%
Total Carbs 13.66g 5%
Sugars 7.43g 30%
Dietary Fiber 5.46g 22%
Protein 6.24g 12%
Vitamin C 1.2mg 2%
Iron 1.8mg 10%
Calcium 45.4mg 5%
Amount Per 100 g
Calories 643.55 Kcal (2694 kJ)
Calories from fat 573.46 Kcal
% Daily Value*
Total Fat 63.72g 67%
Sodium 148.66mg 4%
Potassium 377.07mg 6%
Total Carbs 19.87g 5%
Sugars 10.8g 30%
Dietary Fiber 7.94g 22%
Protein 9.08g 12%
Vitamin C 1.8mg 2%
Iron 2.6mg 10%
Calcium 66mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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